amazing surprise. My husband and I popped into this adorible restaurant for lunch the other day. We love seafood, and the two entrees we had were amazing. I'll get to them in a minute. We started with the tuna and salmon carpaccio, an appetizer, definitely enough for two to share. A great amount of high quality fish for heavy duty sashimi fans. We also shared the house salad, which was dressed to perfection. Now onto the entrees. I ordered the butterfish, which comes wrapped in grape leaves with a peppercorn sauce. Exquisite. My husband ordered the special of the day, swordfish in a mussel saffron au jus. Also exquisite. We're definitely going back, to try their everyday steak frites. Another table ordered it, and the aroma was amazing. We loved our server, she made us feel really welcome. We'll be back for dinner too.