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Cedar Point Bar And Kitchen

2370 East Norris Street, 

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Drew Lazor


With the opening of Cedar Point, Shannon Dougherty and Liz Petersen have claimed their spot on what's rapidly becoming one of Fishtown's coolest food corners. Serving the veg-friendly modern Southern food that earned them a following at A Full Plate, the owners are offering plates like buttermilk fried chicken and waffles, vegetarian sausage-stuffed biscuits in white onion gravy and even an all-vegan cheese plate. The spacious outdoor deck is already in-demand in the neighborhood.

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