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2821 California St, 
San Francisco, 

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Amy Sherman


Valentine’s Day may be over, but every day is sweet in this bright and airy shop and cafe run by award-winning pastry chef Belinda Leong. Pretend you’re a lady of leisure and start with Leong's signature kouign amann or bostock for breakfast, then move on to a tartine sandwich and finally while away your afternoon with something decadent like a chocolate caramel toffee mousse or raspberry vanilla mascarpone tart. Next stop, the gym!

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