42 E 20th St,
Mon-Thu 12pm-2pm, 5:30pm-10pm Fri 12pm-2pm, 5:30pm-11pm Sat 5:30pm-11pm Sun 5:30pm-10pm
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Still one of the best restaurants in New York City, despite being nearly 20 years old.
Danny Myers does it right. All. Danny Myers does it right. All impeccably executed food that tasted delicious.
Still, to my mind, the defining New York restaurant, Gramercy Tavern is the crown jewel in Danny Meyer's restaurant group, partially as the result of chef Michael Anthony's amazing greenmarket cooking, and partially because of its incredible service, great cocktails, and Nancy Olson's superb dessert program. One caveat: the front room is all air and color and excitement, and the back room is a drab dungeon.