Bask SF

Definition of Bask: “To savor the experience.” Definition of Basque: “inhabiting the western Pyrenees and the Bay of Biscay in France and Spain.” Combine the two and we have Bask SF, the new Columbus Avenue restaurant serving up Basque cuisine for brunch on Sundays and lunch and dinner six days a week. Nearby Financial District workers can grab a lunchtime Crab Louie or Urdaiazpikoa sandwich with Serrano ham, Manchego cheese, sun dried tomatoes, and arugula. Nearby North Beach goers can share tapas and sangria with friends for a dinnertime fiesta.